I can’t say what triggered the thought — but today I was thinking about a store I worked in during high school. Because I left high school early, I was able to work full time.
I worked at a store in Hartford, Connecticut’s west end called Cheese & Stuff.
So while having a bit of nostalgia, I typed cheese and stuff into my google deskbar — assuming I’d find a website right away. Instead, I found a list of articles (diatribes, really) about the demise of Cheese & Stuff.
From the unofficial annals of the internet, it appears that Wild Oats Market’s parent corporation is a self described ’sleepy little Boulder (Colorado) company that started in 1987 and grew into the supermarket chain style health food behemoth it is today — purchased Cheese & Stuff in the late 1990s.
Cheese and Stuff was a gourmet/organic food store that opened in the 1970s. It was my first exposure to natural food, organic food, free-range birds, and a wide variety of cheeses.
It was there I discovered carob as an alternative to chocolate and a plethora of dried fruit, sesame, and rice snacks. So it was no surprise while looking for a well-paying job, that I began to work there.
I believe my pay was a minimum wage busting $5.75 per hour in 1989. I had a regular schedule that gave me two days off per week. I had regular breaks and received wonderful bonuses for a continually balanced register. The owners were a bit absentee, but the staff was stable and the management was great. I never worked past when I was supposed to. I didn’t receive frantic phone calls to work all sort of weird hours. I received an hour for lunch every day, and now I look back on my work experience there fondly.
Ten years later, it appears, that Wild Oats made the owners an offer they couldn’t refuse and purchased the store — extending the lease on the land. The store was expanded and surrounding community was excited. Just a short time later, however, Wild Oats opened a superstore where the former Service Merchandise was located in West Hartford’s Bishop’s Corner — about two to three miles northwest of Cheese and Stuff. Citing concerns about a community of about 100,000 being able to support two health food stores — Cheese and Stuff was closed down in 1999.
As we move into our thirties, my friends and acquaintances often wax nostalgic about cities and towns they lived in.
The truth is however, we’ve fixed a picture of the past in our minds. The people in these places move forward just as we do. Everywhere I’ve visited where I once lived, I don’t know why I’m surprised when I see SUVs barreling down every road. If they’re here, they’re there too. Wal-Marts and other superstores have taken over smaller locally owned places where I’ve shopped. Neighborhoods have changed, houses have been torn down, new houses have been built. Demographics have changed, especially in places like Brooklyn, New York where I once lived.
The Cheese & Stuff/Wild Oats story illustrates that communities all over America are dealing with the same struggles — with more or less the same outcomes. The nostalgic places of our past exist in only once place — our memories.
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